What Is Kiwi Fruit?
Is Kiwi Fruit Good For Pregnancy?
Kiwi Fruit Nutritional Facts:
The following is the nutritional breakup of Kiwi fruits per 100gms of serving.
- Total Calories – 61
- Total Fat – 0.5 gm
- Potassium – 312 mg
- Sodium – 3 mg
- Total Carbohydrates – 15 gm
- Dietary Fiber – 3 gm
- Sugar – 9 gm
- Vitamin C – 154%
- Vitamin B6 – 5%
- Calcium– 3%
- Magnesium – 4%
- Vitamin A – 1%
How To Eat Kiwi Fruit During Pregnancy?
How Much Kiwi Fruit Can I Eat During Pregnancy?
Although there is no restriction limit for consuming Kiwi during pregnancy, it is advised to keep it 2-3 fruits per day. As they say, “too much of anything can be bad,” overeating Kiwi fruit during pregnancy can lead to health issues and uncomfortable situations.
Benefits Of Kiwi Fruit In Pregnancy:
Let’s check out the top 10 health benefits of Kiwi during pregnancy:
1. It Maintains Cardio Vascular Health:
Consumption of 2 or 3 kiwi fruit helps in blood thinning and lower levels of fat content, thus maintaining cardiovascular health. The high levels of Potassium present in Kiwi fruits can effectively reduce blood pressure and prevent sudden attacks. It is also proven that Kiwi fruit juice has the same effects as Aspirin tablets when it comes to protecting the heart!
2. Great Source Of Folic Acid:
A pregnant woman requires about 400mg – 800mg of folic acid in her diet for the healthy development of the fetus in the early months of conception. Eating Kiwi in pregnancy can help in cognitive development in the fetus and also prevent any neural defects. This is why expectant mothers are advised to take at least one Kiwi fruit per day.
3. A Powerhouse Of Essential Nutrients:
It contains more vitamin C as compared to orange and also includes a large amount of potassium on the whole. It also includes a lot of Vitamin E. So the consumption of this fruit is very healthy for the skin and also provides essential vitamins and nutrients to the baby. Kiwi fruits also help in boosting your immunity system and shield the body from infections.
4. Keeps The Bones Strong:
It is an excellent source of Vitamin K and hence helps in the development of strong bones. It fastens the healing power of a body and reduces blood clotting. An adequate amount of vitamin K is required by the body during pregnancy because, during the delivery process, the body bleeds a lot. Excessive loss of blood can be very threatening.
5. It Helps In The Growth Of Connective Tissues:
Vitamin C boosts up immunity and produces collagen- elastic-like material responsible for the generation of connective tissues in a body. It provides the growing baby with essential nutrients for the development of connective tissues in his or her body.
6. It Prevents The Body From Free Radical Damage:
Kiwi fruits are rich in anti-oxidants that help in reducing cell damage due to oxidation. Particularly in expectant mothers, the risks of oxidative stress are high, which can be effectively dealt with Kiwis. The high amounts of Vitamin C also help in repairing the cells and encourage new growth.
7. Reduces The Risk Of Stretch Mark On Women’s Stomach:
Studies prove that regular consumption of this fruit reduces the risk of the stretch mark during the delivery of the baby. It improves the formation of Collagen, responsible for the elasticity of the skin. Thus, the chances of stretch marks are significantly reduced. It is also advised to use a moisturising cream on the abdomen area along with eating Kiwi fruits.
8. Prevents Birth Defects:
It is rich in a type B vitamin called B9, which is quintessential for the development of a nervous system of a baby. Lack of this folate results in various defects during birth in a baby. Spina Bifida is a type of error seen in babies who lack B9 in his/her body. Kiwi fruits, with a high percentage of Folate, can help in preventing such issues.
9. It Helps In Brain And Cognitive Development Of The Foetus:
As this fruit s a very good source of folate, it prevents neutral defect in newbie and also helps in the brain development process at an early age. So consumption is extremely useful for an expecting mother.
10. Promotes Digestion:
Kiwi fruits have high amounts of dietary fibre, which help a pregnant woman deal with painful constipation. Eating the fruit regularly can aid in better digestion, smooth bowel movements and relief from bloating, gas etc. Also, Kiwi fruit contains prebiotics, which encourages the growth of probiotic bacteria to improve overall Gut health.
Side Effects Of Kiwi Fruit For Pregnant Women:
While Kiwifruit has a cartload of advantages for pregnant ladies, it is basic to remember a portion of the conceivable reactions, particularly for individuals may be susceptible to Kiwifruit:
- Itchy throat
- Swelling in throat
- Swollen tongue
- Itchy mouth
- Trouble with swallowing
- Acid Refluxes
- Heart Burn
- Stomach upset
Aren’t these realities about Kiwi natural products too great to even consider believing? With the conveyance date before long drawing closer, its opportunity to concentrate on good dieting to guarantee the prosperity of your little one.
Alongside taking the recommended prescriptions and enhancements, getting the supplements from characteristic sources can do ponders. Along these lines, time to converse with your doctor and look at the wellbeing of Kiwi for you during pregnancy. In the event that you get a thumbs up, appreciate these delectable organic products to respect an excellent, sound child!